Government of Meghalaya
Tourism & Hospitality
Plantina Mujai
Ri Bhoi, Meghalaya
Indigenous café celebrating local cuisine by innovating traditional recipes with locally sourced ingredients from Ri-Bhoi District. Promotes cultural diversity, sustainable livelihoods, and serves as a hub for community engagement and tourism.
Impact at a glance
Employment Generated
20
Lives Impacted
80
Turnover (FY24–25)
₹35.3 Lakh
Government Funding
₹7 Lakh
Social Impact
Strengthens the local economy by supporting rural farmers, showcases regional art and traditions, promotes cultural diversity and sustainable livelihoods, and serves as a community hub for tourism.
Products
Slow cooked traditional dishes, Pickles, Traditional herbs
